Beef and Tomato Pasta

Beef and Tomato Pasta

Overview

My son’s favorite noodles are the fragrant beef mixed with the sour and sweet tomatoes. It’s delicious and much more affordable than eating in a Western restaurant!

Tags

Ingredients

Steps

  1. Prepare materials and dice

    Beef and Tomato Pasta step 1
  2. Marinate the beef with light soy sauce, oyster sauce and other seasonings for more than ten minutes

    Beef and Tomato Pasta step 2
  3. Prepare the pasta

    Beef and Tomato Pasta step 3
  4. Add oil to the wok and sauté the onions and minced garlic

    Beef and Tomato Pasta step 4
  5. Add minced beef, carrots, light soy sauce, appropriate amount of tomato sauce, stir-fry

    Beef and Tomato Pasta step 5
  6. While the pasta is cooking

    Beef and Tomato Pasta step 6
  7. Add black pepper and continue to stir-fry, then simmer over low heat for a few minutes to reduce the juice, then pour it onto the pasta while it is still hot

    Beef and Tomato Pasta step 7
  8. Pasta must be cooked until there is no hard core

    Beef and Tomato Pasta step 8
  9. Fry another piece of steak, cut an appropriate amount of fruit, put on a plate of pasta, and enjoy a delicious meal

    Beef and Tomato Pasta step 9
  10. The finished product is very tempting

    Beef and Tomato Pasta step 10
  11. The young man buried his head in eating fiercely, hee hee

    Beef and Tomato Pasta step 11
  12. The old man originally didn’t like Western food, but after taking a bite, he couldn’t help but finish it off too! Hehe!

    Beef and Tomato Pasta step 12