Five color soup (red, green, yellow, white and black)

Five color soup (red, green, yellow, white and black)

Overview

Food health care is very important to each of us. When we match our diet regularly in our daily lives, we unconsciously form a special way of health care for our bodies.

Tags

Ingredients

Steps

  1. tomato, 3 leeks, 1 egg, 50 grams of white jade mushroom, 5 grams of seaweed.

    Five color soup (red, green, yellow, white and black) step 1
  2. Peel the tomatoes and cut into small pieces, wash and cut the leeks into sections, break the eggs into a bowl, remove the roots of the white jade mushrooms, wash and cut them into thick sections, and tear the seaweed into small pieces.

    Five color soup (red, green, yellow, white and black) step 2
  3. Prepare all the ingredients, add a little tomato paste and sugar to the tomatoes.

    Five color soup (red, green, yellow, white and black) step 3
  4. Heat a pan, add some oil and stir-fry the tomatoes as much as possible, then add the white jade mushrooms and stir-fry, add the soup and add some five-spice powder.

    Five color soup (red, green, yellow, white and black) step 4
  5. Add some salt, add seaweed, throw in the eggs, finally sprinkle with leeks and turn off the heat.

    Five color soup (red, green, yellow, white and black) step 5
  6. A bowl of beautiful five-color soup, nutritious and delicious.

    Five color soup (red, green, yellow, white and black) step 6