Stir-fried pork heart with dried celery and tofu
Overview
The remaining cooked pig heart was stir-fried with green vegetables.
Tags
Ingredients
Steps
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Prepare the ingredients, wash and slice the pig heart.
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Cut celery, dried tofu, and carrots into strips and sections, and mince garlic.
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Heat the oil and stir-fry the pork belly until fragrant.
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Add green vegetables and garlic and saute until fragrant.
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Add pepper powder and oyster sauce and stir-fry evenly.
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Add the pork heart and stir-fry evenly.
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Add a little chicken essence and stir well.
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Finished product.