Vitality Chicken Soup
Overview
In winter, if your hands and feet are cold and your qi and blood are deficient, here is the great tonic chicken soup
Tags
Ingredients
Steps
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Prepare the ingredients
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Rinse the pressure cooker and heat it to steam pressure for 10 minutes
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Wash the chicken pieces and set aside
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After quickly deflating, open the lid and the food will be out of flavor
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Add the chicken pieces and continue to press for 8 minutes.
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After it has cooled naturally, open the lid and serve it out. No need to give up the seasoning. The fragrant chicken soup is perfect for both soup and meat.