Yellow bone fish braised tofu
Overview
How to cook Yellow bone fish braised tofu at home
Tags
Ingredients
Steps
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Prepare materials
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Heat oil in a wok, boil the white sugar into brown syrup, stir-fry the ingredients and then fry the fish
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Stir-fry the fish for a few times, add water to cover the fish body, bring the water to a boil, and simmer over medium heat for 10 minutes. Add salt, dark soy sauce, sugar, and bean paste
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Place the cooked fish on a plate and sprinkle with white pepper
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Put the tofu into the fish soup and simmer to absorb the flavor. When the soup thickens, add a little cooking wine
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Place the cooked tofu on the fish and pour the soup on it