Snow pear and white fungus sweet soup

Overview

Beauty and nourishing snow pear and white fungus sweet soup

Tags

• dessert
• drinks
• sugar water
• healthy recipes
• clear away heat and dispel fire
• clears the lungs and relieves cough
• clear away heat and detoxify
• moisten the lungs and relieve cough
• half a sydney pear
• mineral water
• red dates
• rock sugar
• tremella fungus after soaking
• wolfberry

Ingredients

Steps

1. 1 Peel the pear and cut into small pieces, soak the white fungus, wash and tear into small pieces and set aside

   

2. 2 Put all ingredients into a stew pot (my stew pot is 0.9L)

   

3. 3 Pour 90% of the mineral water into it and add rock sugar together

   

4. 4 Put the stew pot into the stew pot

   

5. 5 Simmer in water for 3 hours

   

6. 6 After the time is up, take out the stew pot and let it cool, then put it in the refrigerator for half a day

   

7. 7 The sweet soup is icy and cold, and the gelatin of the white fungus is also stewed out, so happy!