Cheese fillet

Overview

I had this dish in a cafe and it felt very good. I happened to have fish steaks at home, so I made some breakfast and it was great

Tags

• hot dishes
• children
• western food
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• bread crumbs
• cheese
• egg
• longli fish steak
• starch
• black pepper

Ingredients

Steps

1. 1 Cut the Longli fish steak into two sections and marinate with pepper and salt

   

2. 2 The marinated fish fillet is covered with egg liquid

   

3. 3 Dip in starch

   

4. 4 Dip it in bread crumbs, you can repeat it once, make it firmer, put some oil in the pan, fry until 8 minutes done and take it out (I forgot to take pictures at this step)

   

5. 5 Place the fried fish fillet on tin foil, sprinkle with grated cheese on the surface, bake in the oven at 210 degrees for 10 minutes

   

6. 6 The finished product, the cheese is very good

   

7. 7 Wouldn’t this be great with breakfast?