Grouper Hotpot

Overview

How to cook Grouper Hotpot at home

Select fresh live fish, wash and cut into pieces
Add cooking wine and salt and marinate for a quarter of an hour
Chop tomatoes, ginger and garlic and set aside
Heat the oil, add chopped peppers, tomatoes, chopped ginger and garlic
Saute the ingredients and add cold water
After the water boils, add the marinated river fish. When it boils, add the shredded ginger and light soy sauce and cook for 20 minutes
Put it in the hot pot, add the green onions, add your favorite side dishes, and eat.