Tang style green salad ★ Cucumber shreds 3

Overview

The authentic northern cuisine "tiger dish", green pepper and cucumber salad, sounds incredible, but you will definitely be addicted after eating it. Especially when paired with greasy meats such as ham, roast duck, etc.; mix several spicy vegetables: coriander, green onions, green garlic, radish, and the greasy effect is great.

Tags

• vegetarian dishes
• home cooking
• old man
• lunch
• dinner
• coriander
• gherkin
• minced garlic
• onions
• sesame oil
• vinegar
• black pepper
• green pepper
• salt
• water

Ingredients

Steps

1. 1 Cut the cucumber into shreds; cut the green pepper into thin strips; tear off the leaves and stems of the coriander and cut into small sections, place on a plate and chill in the refrigerator

   

2. 2 Place the seasonings in a small bowl

   

3. 3 Whisk until the oil and vinegar mixture is emulsified, pour over and mix well before serving.

   

4. 4 [Lacey Green Onions] 1. Cut the green onions or garlic into long strips in the vertical direction.

   

5. 5 [Lacey Green Onions] 2. "Soak in ice water" to turn green onions into curly hair, increasing the crispiness and reducing spiciness.