Enjoy a bowl of noodles comfortably—fried egg noodles

Overview

The previous pro1 finally broke down. I originally planned to buy another ordinary digital camera, but my husband refused. He said, since you like playing with this thing so much, why don't you buy a better one? But, to be honest, I really don’t want to give it up. Hence, there was such a long period of indecision. However, the beauty of life lies in having someone who knows you, understands you, and even loves you. He knows your desires and can turn them into reality. So, this new camera that I couldn't put down was given to me as a gift. He said, think of it as my New Year's gift to you! I suddenly felt happy and boundless... I just got the camera yesterday afternoon. I went out and bought a memory card. I tried taking a few pictures at night. The effect was so many times better than the previous camera! I was still at home alone at noon, so I recorded my lunch as a way to practice my skills. From then on, Mi Su came back! Happiness is really very simple. For example, eating a bowl of noodles that is simple, quick, nutritious and delicious for one’s lunch. For example, using the camera he gave me to record every bit of life, and then share it with my relatives...

Tags

• staple food
• pasta
• noodles
• home cooking
• children
• northwest cuisine
• fast food
• egg
• fresh stick noodles
• garlic sprouts
• green vegetables
• light soy sauce
• onions
• thirteen incense
• green pepper
• ketchup
• salt
• tomatoes

Ingredients

Steps

1. 1 Main raw material diagram.

   

2. 2 Wash the raw materials and cut them into small pieces with a knife. Crack the eggs into a bowl and beat them up.

   

3. 3 Put the eggs into the pot and fry them until they are cooked a little. Scoop out and set aside.

   

4. 4 Boil the water in the soup pot, add the stick noodles, add a little cold water after boiling, and boil again. After two minutes, add the washed vegetables, add a little cold water, and boil again.

   

5. 5 Pour the cooked stick noodles into cold water, drain and set aside.

   

6. 6 Heat oil in another pan. When the oil is hot, add onions, garlic sprouts and green peppers and stir-fry until fragrant.

   

7. 7 Add tomato pieces and stir-fry. Add thirteen spices and golden label light soy sauce and stir-fry evenly.

   

8. 8 Put the stick noodles in cold water.

   

9. 9 Add appropriate amount of salt and stir-fry evenly to add flavor.

   

10. 10 Add some tomato paste and stir well. Add the previously scrambled eggs, stir-fry for a minute and then turn off the heat.