Dumplings in sour soup

Overview

How to cook Dumplings in sour soup at home

Tags

• staple food
• home cooking
• lunch
• dinner
• chili oil
• chopped coriander
• cooked sesame seeds
• dumplings
• light soy sauce
• oyster sauce
• sugar
• vinegar
• chopped green onion
• minced garlic
• salt

Ingredients

Steps

1. 1 Sesame seeds + oyster sauce + minced garlic + chopped coriander + chopped green onions + vinegar + salt + light soy sauce.

   

2. 2 Heat oil in a pot and pour it into the sauce you just prepared to stir up the aroma, then add a tablespoon of chili oil.

   

3. 3 fresh dumplings that were tender and juicy.

   

4. 4 Let's start the dumplings.

   

5. 5 I taste the cooked dumplings first and they taste great. If they are soaked in the soup, they will be even more delicious on the tip of the tongue.

   

6. 6 Add 2 tablespoons of the original soup used to cook the dumplings.

   

7. 7 Put the cooked dumplings in the prepared sauce and let’s start.

   

8. 8 Finished product.