Tea tree mushroom, loofah and meat slices soup

Tea tree mushroom, loofah and meat slices soup

Overview

Rather than frying or roasting, I prefer to use mushroom ingredients to make soup. After seeking opinions, we decided to use tea tree mushrooms to make soup. This method is generally acceptable. By the way, some black fungus was added, and the loofah was originally going to be fried. On a whim, I joined this team to add a touch of green. The water used to soak the tea tree mushrooms is not thrown away, but the clarified liquid is filtered out and boiled together in the soup to reduce nutrient loss.

Tags

Ingredients

Steps

  1. Mainly used mushrooms

    Tea tree mushroom, loofah and meat slices soup step 1

  2. Soak tea tree mushrooms and fungus in water respectively

    Tea tree mushroom, loofah and meat slices soup step 2

  3. Fully expanded

    Tea tree mushroom, loofah and meat slices soup step 3

  4. Take it out and wash it with clean water to remove impurities

    Tea tree mushroom, loofah and meat slices soup step 4

  5. Soak the tea tree mushroom in water and let it stand for clarification

    Tea tree mushroom, loofah and meat slices soup step 5

  6. Pour out the clear liquid on the surface and set aside

    Tea tree mushroom, loofah and meat slices soup step 6

  7. Cut meat into slices

    Tea tree mushroom, loofah and meat slices soup step 7

  8. Add appropriate amount of salt and starch

    Tea tree mushroom, loofah and meat slices soup step 8

  9. Mix thoroughly with a little water

    Tea tree mushroom, loofah and meat slices soup step 9

  10. Sliced loofah

    Tea tree mushroom, loofah and meat slices soup step 10

  11. Slice ginger and garlic separately and set aside

    Tea tree mushroom, loofah and meat slices soup step 11

  12. Pour an appropriate amount of water into the pot together with the water used to soak the tea tree mushrooms

    Tea tree mushroom, loofah and meat slices soup step 12

  13. Add ginger and garlic slices and bring to a boil

    Tea tree mushroom, loofah and meat slices soup step 13

  14. Pour in the tea tree mushrooms and fungus and cook for 15-20 minutes

    Tea tree mushroom, loofah and meat slices soup step 14

  15. Add loofah slices and cook until soft and cooked

    Tea tree mushroom, loofah and meat slices soup step 15

  16. Add the meat slices,

    Tea tree mushroom, loofah and meat slices soup step 16

  17. After the meat slices are cooked, season with appropriate amount of salt

    Tea tree mushroom, loofah and meat slices soup step 17

  18. Take it out of the pot and put it into a bowl, sprinkle with chopped green onion

    Tea tree mushroom, loofah and meat slices soup step 18