Crystal Shrimp

Overview

How to cook Crystal Shrimp at home

Tags

• hot dishes
• home cooking
• local cuisine
• assorted vegetables
• egg white
• five spice powder
• shrimp
• sugar
• baking soda
• ginger slices
• salt

Ingredients

Steps

1. 1 Shelled and deveined shrimp

   

2. 2 Wash the peeled shrimps several times with water to remove the color from the shrimps and make them whiter

   

3. 3 Add salt, five-spice powder, baking soda, sugar, and ginger slices to the washed shrimps, stir with your hands until they are vigorous, and put them in the refrigerator to soak for an hour

   

4. 4 Remove the ginger slices from the submerged shrimps and rinse them in clean water

   

5. 5 Add an egg white and an appropriate amount of water starch, stir evenly, and then submerge for 10 minutes

   

6. 6 Put the assorted vegetables in a pot of boiling water until cooked

   

7. 7 Heat the oil pan, pour in an appropriate amount of oil, drain off the excess water from the shrimp, pour it into the oil pan and stir-fry, it doesn't take long, just 1 to 2 minutes

   

8. 8 After the shrimps are done, pour out the excess oil, pour the assorted vegetables into the pot and stir-fry together, then you can start the pot, otherwise the shrimps will be old

   

9. 9 Load