Steamed tofu with minced pork in oyster sauce

Steamed tofu with minced pork in oyster sauce

Overview

I watched a TV show and was introduced to a dish of steamed tofu, and I learned how to make it the next day. I didn't expect this dish to be so popular. Several dishes on the table had leftovers, except for the tofu, which was turned upside down early on. I couldn't say it was satisfying and delicious! My family doesn't like spicy food, so adding some chili sauce would give it a different flavor.

Tags

Ingredients

Steps

  1. Wash the soft tofu and cut into thick slices, sprinkle a little salt on the surface.

    Steamed tofu with minced pork in oyster sauce step 1

  2. Steam over high heat for 10 minutes. You can mince the meat when steaming tofu~

    Steamed tofu with minced pork in oyster sauce step 2

  3. Chop the meat into mince, add salt, oyster sauce, chicken powder, sugar, cornstarch, sesame oil, and light soy sauce and stir evenly.

    Steamed tofu with minced pork in oyster sauce step 3

  4. Stir with chopsticks for a while and marinate for a while.

    Steamed tofu with minced pork in oyster sauce step 4

  5. Add a little oil to heat the pan, add the onions and marinated minced meat and saute until fragrant.

    Steamed tofu with minced pork in oyster sauce step 5

  6. Pour in the soup and stir-fry for a few times and turn off the heat.

    Steamed tofu with minced pork in oyster sauce step 6

  7. After the tofu is steamed, pour out the steam water in the pouring bowl, then spread the fried minced meat evenly on top, and sprinkle with chopped green onion.

    Steamed tofu with minced pork in oyster sauce step 7

  8. The tender and delicious tofu is suitable for all ages.

    Steamed tofu with minced pork in oyster sauce step 8