Meaty seaweed roll

Meaty seaweed roll

Overview

How to cook Meaty seaweed roll at home

Tags

Ingredients

Steps

  1. Main raw materials.

    Meaty seaweed roll step 1

  2. Wash dried kelp and soak until soft.

    Meaty seaweed roll step 2

  3. Roll into medium-sized kelp rolls.

    Meaty seaweed roll step 3

  4. Wash and blanch the pork ribs, then rinse to remove impurities.

    Meaty seaweed roll step 4

  5. Place the washed pork ribs and kelp rolls into the electric pressure cooker. Add onions, ginger, aniseed, cinnamon, salt, and sugar.

    Meaty seaweed roll step 5

  6. Add cooking wine, soy sauce, and dark soy sauce, add hot water to cover the ingredients, turn on the ribs and simmer (about 30 minutes).

    Meaty seaweed roll step 6

  7. Meaty seaweed roll

    Meaty seaweed roll step 7