Stir-fried pig ears with parsley

Overview

How to cook Stir-fried pig ears with parsley at home

Tags

• hot dishes
• home cooking
• quick dishes
• preparing meals
• lunch
• dinner
• cooked pig ears
• millet pepper
• parsley
• shredded ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Ingredients: Wash and cut parsley into sections, slice cooked pig ears.

   

2. 2 Heat the oil in the pot, add shredded ginger and millet pepper and stir-fry until fragrant.

   

3. 3 Add the pig ears and stir-fry a few times.

   

4. 4 Add a spoonful of soy sauce and stir-fry until browned.

   

5. 5 Add parsley and stir-fry a few times.

   

6. 6 Add a little salt and stir-fry evenly.

   

7. 7 Finished product picture.