Shrimp, celery and tofu soup

Shrimp, celery and tofu soup

Overview

I made tofu with celery fat, and added some shrimp to it to make tofu soup. It was tender, but it was too cooked and crumbled and it didn’t look good!

Tags

Ingredients

Steps

  1. I cut the celery-fat tofu I made into small pieces. I cut it too small

    Shrimp, celery and tofu soup step 1

  2. Remove the intestines from the shrimps, wash them and marinate them with cooking wine, salt and ginger juice for a while

    Shrimp, celery and tofu soup step 2

  3. Heat the oil in the pan, add the shrimps and stir-fry until they change color and serve

    Shrimp, celery and tofu soup step 3

  4. Add a large bowl of stock to the pot

    Shrimp, celery and tofu soup step 4

  5. Let green beans go first

    Shrimp, celery and tofu soup step 5

  6. Add the tofu cubes and bring to a boil

    Shrimp, celery and tofu soup step 6

  7. Then add fried shrimps

    Shrimp, celery and tofu soup step 7

  8. After the soup boils, add wet starch to thicken

    Shrimp, celery and tofu soup step 8

  9. Just pour a few drops of sesame oil on it

    Shrimp, celery and tofu soup step 9

  10. Remove from pan and plate

    Shrimp, celery and tofu soup step 10