Fried eggs with lettuce and tomato
Overview
Scrambled eggs with lettuce and tomatoes is a favorite dish that everyone likes. It is rich in taste and very nutritious. Delicious lettuce and tomato scrambled eggs, only takes 10 minutes, simple and nutritious.
Tags
Ingredients
Steps
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romaine lettuce, 1 tomato, 4 eggs, 1 green onion, 3 cloves of garlic.
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Wash and cut the lettuce into sections, peel and cut the tomatoes into cubes, and chop the onions and garlic.
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Have all ingredients ready.
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Fry the eggs first, then serve them out.
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Heat a pan, add some oil and sauté the onions and garlic, then add tomatoes, 1 tablespoon of sugar, salt and five-spice powder, add lettuce, add the fried eggs, stir-fry quickly and take out.
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Delicious lettuce and tomato scrambled eggs, only takes 10 minutes, simple and nutritious.