Eight-treasure porridge

Overview

Winter is coming, have you had porridge? It is the most nourishing season and the most abundant food. Drinking a bowl of porridge in the morning and evening is a healthy way for all ages.

Tags

• porridge
• home cooking
• lunch
• dinner
• barley
• jiang mi
• peanuts
• red beans
• xiaomi
• kidney beans
• lotus seeds
• oats

Ingredients

Steps

1. 1 Wash the glutinous rice and millet thoroughly.

   

2. 2 Wash the lotus seeds and soak them for about 2 to 4 hours in advance.

   

3. 3 Wash the peanuts.

   

4. 4 All the ingredients are washed and cleaned.

   

5. 5 Add all the ingredients to the pressure cooker, add an appropriate amount of water, turn on the power, press the porridge setting, and turn on the switch.

   

6. 6 The electric pressure cooker automatically completes the process and opens the lid after decompression.

   

7. 7 Take out the pot and serve the hot rice pudding.