Glutinous Rice and Pearl Balls

Overview

This dish is made together with "Wuhan Snacks Glutinous Rice Chicken - Improved Version". Except that there is no broccoli, the seasonings and ingredients are the same. (⊙o⊙)…fully in line with the temperament of a lazy person….

Ingredients

Cooking wine Appropriate amount
Ginger powder Appropriate amount
Glutinous rice Appropriate amount
Light soy sauce Appropriate amount
Minced cucumber Appropriate amount
Minced pork Appropriate amount
Minced shiitake mushrooms Appropriate amount

Oyster sauce Appropriate amount
White sugar Appropriate amount
grated carrots Appropriate amount
minced garlic Appropriate amount
minced green onion Appropriate amount
salt Appropriate amount
sesame oil Appropriate amount

Steps

Soak glutinous rice for 2 hours in advance;
Add the cooking wine to the minced meat and mix well, then mix well with mushrooms, cucumbers, carrots, ginger, garlic, onions, light soy sauce, sugar, sesame oil, oyster sauce, and salt and set aside.
Form the well-mixed minced meat into evenly sized balls, then roll them around in a glutinous rice bowl, coat them with glutinous rice and place them on a plate. Steam for 20 minutes. Remove from the pan and sprinkle with chopped green onion.

Overview

Tags

Ingredients

Steps