Fish head with chopped pepper

Fish head with chopped pepper

Overview

How to cook Fish head with chopped pepper at home

Tags

Ingredients

Steps

  1. Prepare ingredients

    Fish head with chopped pepper step 1

  2. Wash the fish head, apply a little salt on both sides, add three teaspoons of cooking wine, pepper, green onion and ginger and marinate for fifteen minutes

    Fish head with chopped pepper step 2

  3. Prepare a deeper plate and put onion and ginger slices

    Fish head with chopped pepper step 3

  4. Put the marinated fish head on the plate

    Fish head with chopped pepper step 4

  5. Pour an appropriate amount of oil into the pan and heat until 50% hot. Add minced garlic, mince the pepper and stir-fry until fragrant. Add half a teaspoon of chicken powder to taste

    Fish head with chopped pepper step 5

  6. Pour the fried chopped pepper on the fish head and steam it in the pot! Bring to a boil and steam for twenty minutes

    Fish head with chopped pepper step 6

  7. Take out and sprinkle with chopped green onion

    Fish head with chopped pepper step 7

  8. Heat the pan again, pour an appropriate amount of base oil and heat it until it is 70% hot. Pour the heated oil evenly on the fish head

    Fish head with chopped pepper step 8

  9. Finished product

    Fish head with chopped pepper step 9

  10. Finished product

    Fish head with chopped pepper step 10