Fish bone and vegetable soup
Overview
[Fish Bone Vegetable Soup] It’s delicious without tofu. Fish bones are used to make soup. I used to add tofu in the past. This time I didn’t add tofu and replaced it with vegetables. It’s still delicious.
Tags
Ingredients
Steps
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Material diagram. .
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Wash the fish head and fish bones and chop them into pieces, pour oil into the wok, fry two slices of ginger first, then add the fish bones and fry until fragrant.
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Fry until both sides change color
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Cut the carrots into cubes, wash the bean sprouts, tie the shallots into knots, and slice the ginger. .
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After the water in the soup pot boils, add the fried fish heads and vegetables, bring to a boil over high heat, then turn to low heat and simmer for forty minutes.
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Wash the nepeta and set aside.
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Add Hershey to the fish stock and add the Nepeta and season with salt and pepper.
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Take it out of the pot and serve it, drink it
