Stir-fried double mushrooms with leeks

Overview

Home cooking---Stir-fried double mushrooms with leeks

Tags

• hot dishes
• home cooking
• children
• spring recipes
• banquet dishes
• lunch
• chives
• enoki mushroom
• oyster sauce
• seafood mushroom
• very fresh soy sauce
• salt

Ingredients

Steps

1. 1 Pick, wash and cut the leeks into sections.

   

2. 2 Cut off the roots of enoki mushrooms and wash them.

   

3. 3 Wash seafood mushrooms.

   

4. 4 Heat oil in the pan, add seafood mushrooms and stir-fry.

   

5. 5 Add enoki mushrooms and stir-fry.

   

6. 6 Add some very fresh soy sauce and stir-fry.

   

7. 7 Add the oil and stir-fry.

   

8. 8 Add the leeks and stir-fry a few times.

   

9. 9 Finally add salt to taste.