Ham and corn kernels (super simple and kids love it)

Overview

Children love it and adults love it. . . If you like it, please follow me.

Prepare the ingredients
Peel the corn into kernels (you can also peel it by hand, but I think it is too troublesome and slow, so I do it faster)
After the corn is peeled, put the corn into the boiling water in the pot and cook for 2 minutes, remove and drain and set aside. (Boil the corn. You don’t need to add water when frying. It’s faster and easier to cook.) Cut the ham into minced meat and prepare the minced meat
Heat the pot, add oil, add garlic, minced meat, and ham. Stir fry for 15 seconds.
Add corn kernels
Stir-fry for 1 minute, add salt and chicken essence, and stir-fry for another 2 minutes.
Add chopped green onion and heat up.
It's delicious. . .
Start the meal. . .