Cold noodles

Overview

How to cook Cold noodles at home

Tags

• staple food
• noodles
• home cooking
• summer recipes
• lunch
• dinner
• bean sprouts
• chicken essence
• cold noodles
• garlic water
• onions
• red oil
• sichuan pepper powder
• vinegar
• salt

Ingredients

Steps

1. 1 After the water in the pot boils, add the noodles and remember to stir.

   

2. 2 When the noodles are cooked, drain the water.

   

3. 3 Cook the bean sprouts and set aside.

   

4. 4 Spread the noodles on a plate and let cool.

   

5. 5 Then touch the noodles with cooked rapeseed oil.

   

6. 6 Put the bean sprouts at the bottom of the bowl, then the noodles, and then the salt. Chicken Essence. Sichuan pepper powder. Vinegar, garlic water, and green onion oil are enough.