Recipes

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Strawberry farov custard ice cream with farov bread

I don't eat much cold drinks, and I haven't made any ice cream in the past two years. I took the Farov marshmallows and suddenly came up with a new idea---use the Farov to make a custard ice cream without whipping cream. In fact, this is how to make custard sauce. Make the sugar-free custard, add the farov after cooling and stir evenly, then place it in the refrigerator to freeze and shape, it can be used with the freshly made farov snow topping bread. If you don't make ice cream, you'll have to get rid of the ice cream machine, and with such a small amount, you really don't need an ice cream machine. It is more convenient to freeze it directly in the refrigerator and stir it. More importantly, there is no need to wash the machine. Don't freeze the ice cream too hard. If you feel resistance when stirring, you can put it into a bag and squeeze it. If it is too hard, it will not be squeezed. What I didn't expect was that the custard ice cream also melted very quickly, and before it was finished, the pattern on the head began to blur. Race against time to complete the makeup photos and hurry up for the entrance. Not to mention, the taste is really excellent, delicate and smooth, and full of milky aroma. . .

Dessert Breakfast
Yogurt popsicle

Learn how to cook Yogurt popsicle with Dessert and Home cooking.

Dessert Home cooking
Homemade saliva chicken

Learn how to cook Homemade saliva chicken with Cold dishes and Balsamic vinegar.

Cold dishes Balsamic vinegar
Tiger dish

The tiger dish is appetizing, crunchy, pure in flavor and crisp in texture.

Vegetarian dishes Chili
Potato Salad

This potato salad is a delicious, cool and nutritious dish with potatoes and salad dressing as the main ingredients. In summer, if you don’t want to make too complicated dishes, try making potato salad. It’s really delicious.

Cold dishes Foreign cuisine
Super simple glutinous rice cake, a non-sticky Internet celebrity delicacy, soft and glutinous, like clouds.

I feel like I can’t get enough of the delicacies made from glutinous rice. This time I tried the internet-famous glutinous rice cake. It was soft, glutinous and crispy. It was a success in just one try! No more queuing up to buy, the recipe is super simple, come and try it if you like it. Glutinous rice is rich in nutritional value. It can also nourish the spleen, warm the stomach, and replenish qi. The most important thing is that it is cheap and affordable! It is really healing to watch the cakes slowly grow in the oven and look like clouds. I wish everyone a happy Mid-Autumn Festival and National Day, be happy every day, eat delicious food and sing songs.

Baking Breakfast
Sixty-year-old Vermicelli Clay Pot

It’s been a long time since I’ve eaten snails. Today I’m going to share with you a delicious snail stewed with snails. It tastes great. The snails and the vermicelli are a perfect match. I can eat a big pot by myself! The preparation of this dish is very simple. You don’t need to worry about your poor knife skills. Even a novice in the kitchen can make it delicious. If you have never tried it, please give it a try. I promise it is very delicious. The nutritional value of snails is very high. It is not only delicious, but also contains the nutritional characteristics of high protein, high trace elements, high calcium, high iron, and low fat required by the human body. It also has the effects of laxative, cholesterol, nourishing yin and improving eyesight, replenishing essence and moistening the internal organs.

Hot dishes Home cooking
Boiled Broccoli

The method is simple, retains the original taste, reduces nutritional loss, and can be eaten twice.

Hot dishes Home cooking
Crispy Sausage Cheese Bread

In order to use up the mozzarella cheese and a handful of chives at home, I made today's delicious cheese bread. I originally wanted to use the yogurt meal package recipe, but I didn't know there was not enough yogurt. Today I used 40 grams of yogurt + 105 grams of ice water.

Baking Egg liquid
Chopped pepper eggs with rice

Spicy and delicious.

Hot dishes Home cooking
Mushu Tofu

Cut the meat slices and tofu into approximately the same size. The tofu absorbs the flavor of the meat, making it fresh and nutritious. It can be considered an innovation!

Hot dishes Chives
Tacos

Golden in color and soft in taste, it is very suitable as a staple food or snack on the table.

Staple food Home cooking
Pumpkin pie

Sweet and delicious pumpkin pie is presented to the foodies,

Snacks Bread crumbs
Steamed fish fillets

I bought a sole fish, less than two pounds. Strictly speaking in Tianjin Wei, a fish weighing more than three kilograms is truly called sole. Two pounds of sole fish is not small. I don’t have a big pot at home, so I cut the fish into pieces and made steamed fish.

Hot dishes Home cooking
Pumpkin and Red Date Hair Cake

Learn how to cook Pumpkin and Red Date Hair Cake with pastries and Flour.

pastries Flour
Dumplings stuffed with chives and eggs

Simple and delicious, healthy and nutritious, delicious, suitable for all ages, more delicious than meat, the fragrant onion and egg filling dumplings are really delicious in the world.

Pasta Dumplings
Cold broad beans

Learn how to cook Cold broad beans with Cold dishes and Home cooking.

Cold dishes Home cooking
Spicy and sour soup dumplings

Sour soup dumplings are a traditional Han snack with an ancient history in Shaanxi, with a history of more than 1,000 years. Its sour soup is uniquely prepared, tastes delicious and sour, and is delicious. This time, Xia’s mother brought you sour soup dumplings stuffed with pork, cabbage, and mushrooms. Not only did she learn how to prepare the sour soup, but she also had a detailed process of making the dumpling fillings. Her daughter and her family loved eating dumplings this way. I hope you all like it and remember to collect it O(∩_∩)O~~

Staple food Home cooking