Recipes tagged "Hand leather"
16 recipes found
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Oven version: Candy Crispy Sausage
Some people say that the oven is a toy for adults. If you put food in it and make a ding, you can take out delicious food from it; and we are playing this game and never tire of it. This "Candy Crispy Sausage" is my first experience after getting the oven, O(∩_∩)O hahaha~
Hot dishes Home cooking -
Chaoshou Bean Pasta
Hand-made bean curd noodles, served with cauliflower, crispy twists as toppings, and eggs as a side dish. Combining Chongqing's famous Douhua noodles and Chaoshou noodles, it is a nutritious meal that is spicy and delicious and can satisfy the desire for diversity when cooking alone. Although there are many steps, it does not take long.
Pasta Black bean sauce -
Fresh Meat Shou
Chao Shou is ubiquitous in the streets and alleys of Sichuan. It is a famous snack and can be eaten in various ways, such as sesame oil flavor, hot and sour flavor, seafood flavor...but I think the original flavor is the best. Chao Shou is called wonton in our Guangdong and Guangdong provinces, and the skin there is thinner and tastes better (taste varies in different places). Today I will share how I do it.
Staple food Snacks -
Qingyou Chao Shou
Learn how to cook Qingyou Chao Shou with Staple food and Home cooking.
Staple food Home cooking -
Pirated-pot stickers
I wanted to make a copycat, but when I bought the skin, I realized that there wasn't much meat, so I could only make a pirated pot sticker. Although this is my first time trying it, the taste is still good. . Ha
Snacks Chicken Essence -
Quick-frozen cabbage and pork stuffing
I'm too lazy to cook, so when I want to eat fast food, I like to make noodles or boil handmade dumplings, so homemade quick-frozen dumplings are also a staple at home.
Staple food Home cooking -
Fried buns
Learn how to cook Fried buns with Pasta and Chives.
Pasta Chives -
Thousands of threads of shrimp
The focus of this dish is the hand skin, which is really a gorgeous turn.
Hot dishes Seafood -
Chongqing bridge copywriting
Chongqing is located in the southwest of China, in the core area of the Yangtze River Economic Belt. There are many types of bridges in the area. It is known as the Bridge City. It is an inland export commodity processing base and a pioneer area for expanding opening up. It is also an important national modern manufacturing base and high-tech industrial base. So, what are the special snacks in Chongqing? Spicy hotpot, dandan noodles, three cannons, and cross-bridge Chaoshou. Today we will make Guoqiao Chaoshou. Guoqiao Chaoshou is one of Chongqing’s special snacks. It is famous for its unique eating method. When eating, put the Chaoshou in the bowl into the saucer, dip it in the sauce and eat it, just like crossing a bridge, hence the name Crossing the Bridge. Chaoshou also means holding your hand. The main raw materials are fresh pork, shrimp, salt, minced ginger, etc. It is characterized by being tender and refreshing, suitable for different people, and has a variety of flavors.
Staple food Snacks -
Red Tang Chaoshou
Chao Shou is a noodle dish that is served frequently in our family. It can be used in either clear or red soup...it's fresh and delicious, and it's easy to operate! Both the elderly and children like it. You can just mix whatever ingredients you like in the bowl, which is very convenient.
Staple food Snacks -
Red Oil Chaoshou
Chaoshou and northerners also call wontons. The method is extremely simple. Roll out the dough and cut it into square pieces. Nowadays, there are ready-made doughs on the market, which is more convenient. Then you can just pinch the filling into the dough at will. You don't need to wrap it up in a fancy way like dumplings. The dough of Chaoshou is white, smooth, thin and tender. The stuffing is also soft and delicious. After cooking, add some red oil chili and it tastes great!
Staple food Home cooking -
Clear Soup Chaoshou
Learn how to cook Clear Soup Chaoshou with Snacks and Home cooking.
Snacks Home cooking -
Chaoshou
Learn how to cook Chaoshou with Staple food and Pasta.
Staple food Pasta -
Health nutrition tips
Won stew here is called Chaoshou, which means holding your hand. Chao Shou has the functions of strengthening the spleen, nourishing the stomach, replenishing qi and replenishing qi, regulating the intestines and stomach, nourishing yin, detoxifying, appetizing and digesting, and eliminating edema. Nutritious and healthy food with many benefits.
Staple food Home cooking -
Fresh shrimps in red oil
Sichuan's red oil dumplings will put a lot of red oil, and Shanghai's shrimp wontons will put seaweed, shrimp skin and egg shreds. Mix and match them together to create a colorful shrimp and red oil dish. If you are interested, you can also add my WeChat account: wanweimeixue
Preparing meals old man -
Sichuan Chaoshou
Sichuan’s numbing and spicy red oil recipe!
Staple food Home cooking