Recipes tagged "Jinhua ham"
20 recipes found
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Carrot and cloud ear bone soup
I feel that human tastes are really weird. I remember that cats didn’t like eating white radish at all in the past. I don’t know when they started to fall in love with this sweet and juicy ingredient. I like to put a few pieces of white radish in soups and stir-fries.
Soups Common dishes -
【Shanghai】Steamed turtle with ham
This is a major New Year dish, steamed turtle with ham. Soft-shell turtle is delicious in taste and has extremely high nutritional value. It has the effects of clearing away heat and nourishing yin, calming the liver and calming wind, softening and dispersing knots. It is a delicacy on the dining table and a high-quality material for fine banquets. Jinhua ham and soft-shelled turtle are steamed together, and the salty aroma of the ham is combined with the soft-shelled turtle to make the soup mellow and delicious.
Hot dishes Chinese banquet -
【Shanghai】Three Fresh Casserole
Three Fresh Casserole is not only an indispensable dish in our New Year dishes, but it is also a good dish to have in winter. The soup warms the heart and stomach. You can usually use bacon. If you are more particular, you can use Jinhua ham to add saltiness and umami. The golden egg dumplings are shaped like gold ingots. They are all must-haves during the New Year, don’t forget them.
Hot dishes Home cooking -
Steamed yellow croaker with southern style meat
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Hot dishes Home cooking -
Jinhua ham and cheese bread
The most pleasant feeling caused by bright sunshine is when the aroma of bread wakes up our sleeping souls. Today, Yiqu Life Museum brings you a delicious Jinhua ham bread. The freshly baked bread has a stringy texture when you eat it, which is great! Jinhua ham is bright in color, with distinct red and white colors. The lean meat is salty and sweet, the fat meat is fragrant but not greasy, and is delicious. It is rich in protein and fat, and a variety of vitamins and minerals. What's not to love about this breakfast?
Baking Breakfast -
Jinhua ham stir-fried cauliflower
Learn how to cook Jinhua ham stir-fried cauliflower with Hot dishes and Home cooking.
Hot dishes Home cooking -
Home-style pickled vegetables
This is my first time to make it. I have eaten many similar soup pots in Jinhua. I learned from the recipes of my friends in Zhejiang. Because the ingredients on hand are not very complete, I tried to make it based on my personal understanding. It is better than I imagined. The soup is very salty and fresh. I recommend it to my friends who live in the north to eat meat this way. It is healthier
Hot dishes Bacon -
Stir-fried mung bean sprouts with Jinhua ham
Learn how to cook Stir-fried mung bean sprouts with Jinhua ham with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bamboo reports peace and clouds roll around legs
It feels like a dish, but it seems to be OK as a snack. The preparation method is very simple, there are no high technical requirements, and it looks very beautiful.
Home cooking Asparagus -
Unicorn Bass
Love games and food, the fourth recipe of "Gu Jian Qi Tan" - Kirin Sea Bass
Hot dishes Bass -
Cheese Baked Rice
Learn how to cook Cheese Baked Rice with Staple food and Home cooking.
Staple food Home cooking -
Laoya Bianjian Soup
Duck meat is a cooling food and is a good supplement to the summer diet. In summer, I will stew this old duck flat tip soup. Add a little ham meat to bring out the salty aroma of the soup. Adding the flat tip further reduces the greasy taste, and the taste is very delicious.
Soups Common dishes -
Fried broccoli with ham and eggs
Learn how to cook Fried broccoli with ham and eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
XO sauce
Homemade XO sauce - carefully selected high-quality ingredients such as Jinhua ham, large scallops and authentic sea shrimp, and cooked through several processes. The taste is more delicious and pure. It can be used to improve the quality of dishes. It can be eaten alone, mixed with rice, noodles, stir-fry, etc. It is excellent!
Homemade sauce Chili noodles -
Ham and ribs soup
Learn how to cook Ham and ribs soup with Soups and Home cooking.
Soups Home cooking -
Healthy Bamboo Sheng Roll
[Healthy Bamboo Sheng Roll] uses bamboo fungus, cordyceps flowers, enoki mushrooms and asparagus, so I call it a healthy bamboo sheng roll. Jinhua ham is used to make the soup stock, and in order to match the joyful atmosphere of the New Year, it is shaped like a firecracker.
Hot dishes Home cooking -
Jinhua Ham Fried Rice
Learn how to cook Jinhua Ham Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
A home-cooked dish on the tip of the tongue—fired edamame
Fired edamame is a Hangzhou-style home-cooked dish. Its predecessor was fired sweet beans, which I modified to become fired edamame. The soul of this dish is diced ham, so you must not use diced pork instead, otherwise the taste will be mediocre. The characteristics of this dish are bright color, rich aroma, salty fragrance and long taste. Let’s make it below
Cold dishes Vegetarian dishes -
【Shanghai】Dried chicken and fire shreds
Shredded chicken and fire is a traditional dish in Shanghai that tests your knife skills. This dish is made with Jinhua ham, shredded chicken, shredded Kaiyang and dried tofu. It uses stock and shredded ham, shredded chicken and Kaiyang to make it fresh. The dried shreds absorb enough of the fresh juice. Every bite is satisfying, rich in nutrients, and extremely delicious.
Hot dishes Home cooking -
Steamed sturgeon roll
Sturgeon has thick meat and soft bones and is rich in nutrients. Its meat and eggs contain protein as high as 18.1% and 26.2% respectively. It is a high-grade nutritional tonic. Its stomach and fish tendons (notochord) are both state banquet delicacies.
Hot dishes Home cooking