Recipes tagged "Macaroni"
27 recipes found
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Assorted Macaroni
It's a bit like dark cuisine, using the Chinese surface method to make macaroni
Staple food Pasta -
Macaroni with oil and vinegar
Olive oil is rich in monounsaturated fatty acids - oleic acid, as well as vitamins A, B, D, E, K and antioxidants. It is considered to be the most suitable oil for human nutrition among the oils discovered so far. The comprehensive vitamin content of colored pepper ranks first among vegetables. It is rich in vitamins A, B, C, carbohydrates, fiber, calcium, phosphorus, iron and other nutrients. It also has the highest vitamin A and C content among vegetables. The nutritional value of ripe fruit bell peppers is higher than that of green fruit bell peppers. Red bell peppers are rich in vitamin C and beta carotene, and the redder, the more. Colorful peppers can prevent cardiovascular diseases, replenish blood, eliminate fatigue, prevent colds, promote blood circulation, and improve arteriosclerosis. The powerful antioxidant effect of red bell peppers can fight against cataracts, heart disease and cancer, and prevent the body from aging.
Staple food Home cooking -
Homemade macaroni
This macaroni is easy to make and is a staple in my family. Despite its simplicity, it tastes really good when it's done. The noodles are delicious, spicy and sour, and paired with a few meatballs, it's a delicious meal suitable for all ages.
Hot dishes Foreign cuisine -
Tomato and Mushroom Pasta
This was my first time trying to make vegan pasta and it turned out pretty good.
Staple food Noodles -
Nutritious and delicious breakfast
Learn how to cook Nutritious and delicious breakfast with Staple food and Cornflakes.
Staple food Cornflakes -
Vegetable noodles with winter bamboo shoot soup—delicious and light
The vegetarian broth cooked with winter bamboo shoots has high nutritional value. This noodle soup is fat-free and has a light taste, making it very suitable for babies. It has the freshness of winter bamboo shoots and the refreshing taste of cucumber. You can boil a little more and freeze it. You can use it when cooking noodles or making soup for your baby. It not only enhances the taste, but also makes the soup more nutritious.
Pasta Noodles -
Penne with Tomato Bolognese Sauce (Garlic)
The tomatoes are sour, the macaroni is chewy, and the meat sauce is rich, one of the appetizing and filling delicacies
Hot dishes Foreign cuisine -
A great side dish--Chili shredded fermented fermented macaroni
I fell in love with the life of growing my own vegetables, so this dish came out. Macaroni grows quickly and is very easy to sow and cultivate. If you have time and leisure, you can try it. It’s a very happy thing
Hot dishes Vegetarian dishes -
Stir-fried macaroni with chopped red pepper
I picked off the hard part of the macaroni I bought last time and planted it in a flower pot at the door. It grew out in a few days and grew very well. My mother told me to pick it off and stir-fry it, so I picked it and fried it in a small dish. I usually stir-fry macaroni with garlic, but this time I changed it up. I added some red peppers I just bought and stir-fried them to add a spiciness and appetizer. The spiciness of this pepper is just right, a little spicy, and the fried macaroni is good for rice~
Hot dishes Chicken Essence -
Warm Curry Spaghetti
Learn how to cook Warm Curry Spaghetti with Hot dishes and old man.
Hot dishes old man -
Yogurt Reindeer Pasta
This pasta is eaten cold and has a sweet and sour taste, which is very suitable for children's tastes. Paired with homemade plain yogurt, fresh vegetables and fruits, it's fun, delicious and nutritious.
Staple food Pasta -
Chinese Fried Macaroni
Learn how to cook Chinese Fried Macaroni with Hot dishes and Chicken meatballs.
Hot dishes Chicken meatballs -
Macaroni Salad
Learn how to cook Macaroni Salad with Staple food and Cold dishes.
Staple food Cold dishes -
Stir-fried macaroni with spicy black bean sauce
I found that the Tongcai in Shandong seems to be a little different from that in Guangdong. The stems are harder, but the shapes of the leaves are different. I often eat this dish in Guangdong, but my mother rarely buys it because she doesn’t know how to eat it. I went shopping that day and saw some on sale. I bought a handful after thinking about it for a long time. When I came back, I stir-fried it with the spicy black bean sauce I brought in Guangdong. It goes very well with rice. My mother also likes it, but I have to remove the harder ones on the stems, otherwise I can’t bite~
Hot dishes Home cooking -
Pasta
This is my first time posting a recipe, so I’m not very familiar with it. Please forgive me.
Noodles Corn kernels -
Shredded pork macaroni
Learn how to cook Shredded pork macaroni with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rich taste----Cheese Baked Macaroni
The weather is hot and I get sweaty after just a few steps. I don't like it. This morning, I chose baked macaroni and cheese for a quick breakfast. Boil the macaroni, mix it with meat sauce, sprinkle with cheese, and bake it in the oven until the surface is melted. You can also have a mouthful of rich and delicious macaroni cheese for breakfast!
Baking Foreign cuisine -
Penne Bolognese
Learn how to cook Penne Bolognese with Staple food and Home cooking.
Staple food Home cooking -
Pasta
It’s been almost half a year since I bought the macaroni and it has been forgotten in the cupboard. Today I finally put it on the plate. It looks good with the red tomato sauce! The method is also very simple!
Staple food Western food -
Cheese and Ham Macaroni
I am very interested in weight loss diets. Macaroni is also my favorite. Today I’m sharing a weight loss lunch ~ mac and cheese. Many friends think that cheese is too high in calories and should not be eaten. Yes, cheese is not low in calories, but as long as we control the amount and ensure a variety of food, occasional indulgence is okay
Baking Basil leaves -
Quick breakfast - spicy and sour mini macaroni
The National Day holiday is over, and it’s always hard to get away from it. I always doze off and doze off when I go to work or go to school... Macaroni is one of the common breakfasts in Western countries, and is usually eaten with a thick sauce. However, the spicy and sour breakfast is even more suitable for sleepy office workers who are in a hurry.
Staple food Home cooking -
Pasta
Learn how to cook Pasta with Staple food and Home cooking.
Staple food Home cooking -
Chili shredded fermented fermented macaroni
I feel so happy that the macaroni grown in my small vegetable pot is ready to be picked. It’s the first time to eat something grown by yourself, so let’s make this most classic dish in Guangdong: shredded pepper and fermented fermented macaroni, delicious taste. It turns out that what you grow yourself tastes different. . . . . It only takes 15 minutes to go from the plate to the mouth, that’s a great experience
Hot dishes Vegetarian dishes -
Baked Minestrone
I used to love Portuguese baked chicken or seafood rice, but this was the only vegetable left at home that day. I stir-fried it with pasta and baked it. It was delicious!
Hot dishes Cheese powder -
Pasta
The stir-fry method combines Chinese and Western methods, and the macaroni tastes great and chewy. The taste is also great
Snacks Italian food -
Macaroni with goose and okra
Last night, my dad said he wanted to get rid of the goose meat at home, but it looked very greasy. I thought about the macaroni that was about to expire and the okra that I had bought for two days at home, so I decided to get rid of them together.
Staple food Home cooking -
Minestrone Salad
I saw that Kyubey’s roasted sesame-flavored salad should be more delicious. From the description, it’s better mixed with noodles. I thought it would be delicious mixed with macaroni, so I cooked some macaroni for the baby, then mixed it with this sauce, and added some vegetables. , I first mixed the vegetables and macaroni with this sauce, and then I thought that if there was no salty taste, I would add more salt. After mixing it, I tasted it and it tasted just right. The baby ate it just right, and the taste was very fragrant. The baby said it was delicious while eating, and said he loved it haha~
Foreign cuisine Pasta