Egg Fried Rice

Overview

The egg fried rice is both delicious and delicious

Tags

• staple food
• home cooking
• maternity
• fried rice
• summer recipes
• lunch
• dinner
• students
• egg
• garlic sprouts
• ham
• msg
• rice
• salt
• vegetable oil

Ingredients

Steps

1. 1 Cut the ham into cubes and serve on a plate

   

2. 2 Dice garlic sprouts, blanch and serve on a plate

   

3. 3 Beat eggs

   

4. 4 Heat a wok (use a non-stick pan), add vegetable oil, and fry the eggs

   

5. 5 Put the garlic sprouts and ham into the wok, add salt and stir-fry

   

6. 6 Prepare the rice (I put black sesame seeds in the rice)

   

7. 7 Put the rice in the pot and stir-fry until the rice and vegetable eggs are all wrapped together. The delicious egg fried rice is ready