Stir-fried chive flowers with shredded pork

Overview

Chive flowers are very nutritious, rich in vitamins and minerals, and have the effect of tonifying deficiency and replenishing yang.

Tags

• hot dishes
• home cooking
• old man
• spring recipes
• dinner
• chicken essence
• chive flowers
• egg
• garlic
• lean meat
• oyster sauce
• starch
• red pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare the main ingredients

   

2. 2 Wash the leek flowers and cut into inch-sized pieces and set aside

   

3. 3 Cut the meat into shreds

   

4. 4 Add the shredded pork with oyster sauce, starch, egg white, and soy sauce, mix well, and marinate for ten minutes.

   

5. 5 Pour cooking oil into the pot and heat it

   

6. 6 Stir-fry the marinated pork shreds with garlic.

   

7. 7 Fry the shredded meat until it changes color.

   

8. 8 Add chive flowers, salt and soy sauce and stir-fry.

   

9. 9 Fry until cooked, add a little chicken essence, stir-fry for a few times and serve