A lazy version of chocolate steamed cake that combines Chinese and Western styles

Overview

How to cook A lazy version of chocolate steamed cake that combines Chinese and Western styles at home

Tags

• staple food
• breakfast
• baking powder
• chocolate chips
• cornmeal
• egg
• flour
• white sugar
• milk

Ingredients

Steps

1. 1 Put flour, cornmeal, sugar, eggs, and baking powder in a bowl and mix with milk to make a batter.

   

2. 2 After fermentation, pour into a container brushed with oil and sprinkle chocolate chips on the surface.

   

3. 3 Cover the container with plastic film to prevent moisture from dripping in.

   

4. 4 Steam in a steamer over high heat for 40 minutes.

   

5. 5 After steaming, take it out and cut into small pieces.