Home-style braised mackerel

Overview

How to cook Home-style braised mackerel at home

Tags

• hot dishes
• bayu
• cooking wine
• msg
• onions
• oyster sauce
• peanut oil
• star anise
• vinegar
• zanthoxylum bungeanum
• ginger
• salt
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Wash and cut the fish

   

2. 2 Prepare the ingredients as shown

   

3. 3 Heat oil in a pot, add onions, ginger, star anise, and peppercorns

   

4. 4 Add fish and stir-fry

   

5. 5 Add cooking wine, oyster sauce and other seasonings, leaving out the MSG

   

6. 6 Add water and simmer until cooked, add MSG and sesame oil before serving