Braised shrimp

Overview

How to cook Braised shrimp at home

Tags

• hot dishes
• home cooking
• seafood
• lunch
• dinner
• chicken essence
• cooking wine
• garlic
• garlic sprouts
• green chili
• light soy sauce
• oil
• oyster sauce
• rice wine
• shrimp
• ginger
• red pepper

Ingredients

Steps

1. 1 Prepare the prawns

   

2. 2 Clean the prawns (cut off the whiskers and pick out the shrimp lines)

   

3. 3 Marinate the shrimps with cooking wine, ginger and salt for a while

   

4. 4 Heat oil in a pan, make the oil slightly wider

   

5. 5 Pan-fried shrimps until crispy

   

6. 6 Serve out and set aside

   

7. 7 Leave oil in the pot, add chili pepper and garlic and saute until fragrant

   

8. 8 Pour in the shrimp, stir-fry evenly, add chicken essence, oyster sauce, light soy sauce, rice wine to taste, and simmer for a while

   

9. 9 Add garlic sprouts, stir-fry evenly, remove from pan and serve