Oyster sauce tofu with meat

Oyster sauce tofu with meat

Overview

How to cook Oyster sauce tofu with meat at home

Tags

Ingredients

Steps

  1. Prepare a box of northern tofu

    Oyster sauce tofu with meat step 1

  2. Cut the tofu into small squares the size of mahjong tiles, and then use a fruit knife to remove the center piece (do not miss the bottom)

    Oyster sauce tofu with meat step 2

  3. Add cooking wine, light soy sauce, sesame oil, pepper, allspice, salt to the meat filling, mix well and season

    Oyster sauce tofu with meat step 3

  4. Fill the tofu cubes with meat filling

    Oyster sauce tofu with meat step 4

  5. Heat up the oil pan, put the tofu cubes into the oil pan and fry

    Oyster sauce tofu with meat step 5

  6. When one side is golden, turn it over (you basically don’t have to worry about the meat filling falling out), fry until both sides are golden, take it out and set aside

    Oyster sauce tofu with meat step 6

  7. Return the oil to the pan and stir-fry the green onion and ginger until fragrant, pour in the oyster sauce

    Oyster sauce tofu with meat step 7

  8. Add a small amount of water and a small amount of salt (because oyster sauce has a salty taste), add tofu cubes, bring to a boil and cook for a while, add water and starch to thicken it, and it is ready to serve.

    Oyster sauce tofu with meat step 8