Crispy Chicken Leg Bento

Overview

It is a great lunch box for office workers and children to take. White rice with vegetables, seaweed soup and a crispy chicken drumstick are delicious, nutritious and delicious.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• broccoli
• chicken legs
• crispy fried chicken noodles
• egg
• old soy sauce
• rapeseed oil
• seafood mushroom
• seaweed soup dumplings
• white rice
• salt
• soy sauce
• white pepper

Ingredients

Steps

1. 1 Blanch the chicken legs and cook. Use a toothpick to poke little holes in it for easy flavoring.

   

2. 2 Marinate with soy sauce, dark soy sauce, and salt. Be sure to marinate the flavor.

   

3. 3 an egg. Add crispy crust powder. This supermarket sells it.

   

4. 4 Just add this crispy crust powder and eggs with a little water to make it look like the yogurt we usually drink.

   

5. 5 Coat the chicken legs thickly with batter.

   

6. 6 Add oil to the pan. Add the chicken legs to the five layers of oil.

   

7. 7 We have cooked the chicken legs, so we only need to remove the skin for this. The fire exploded. Keep turning over.

   

8. 8 Have white rice ready in the lunch box. Just add seaweed soup and your favorite vegetables.

   

9. 9 Make your own delicious bento.