Celery Leaf Egg Pancake

Overview

With the electric baking pan, all kinds of breakfast pancakes will always appear on my table, including this celery leaf egg pancake. Will the celery leaves you picked still fall off? Add some flour and eggs and you have a healthy breakfast pancake.

Tags

• staple food
• home cooking
• maternity
• old man
• breakfast
• cake
• spring recipes
• celery leaves
• egg
• flour
• salt
• water

Ingredients

Steps

1. 1 Wash and chop celery leaves.

   

2. 2 Prepare flour, either regular flour or high-gluten flour.

   

3. 3 Beat the eggs into the flour and add salt.

   

4. 4 Add water and mix well, then add celery leaves and mix well.

   

5. 5 Preheat the electric baking pan.

   

6. 6 After preheating, press the pizza menu button. You can add a little oil, add the batter and spread it out.

   

7. 7 Prepare the celery leaf egg pancakes and eat them with your favorite sauce.