[Grilled Fish with Bean Drum and Garlic Sauce] Electric Oven Family Version
Overview
I only bought the oven a few days ago, but my family ate grilled fish twice and it got out of control. I want to eat grilled fish every day and ask for different flavors. Fortunately, brother, I can make more than 10 kinds of grilled fish with different tastes. I will continue to work hard today
Tags
Ingredients
Steps
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The fish is cut from the back
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Broken fish
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Ready to start coding the flavor. Smash the garlic, smash the tofu, soy sauce and chicken essence
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Marinate for an hour and put in the refrigerator
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After marinating, brush with oil, Sichuan pepper noodles, sea pepper noodles, not too much, otherwise it will not taste like bean drum
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Use a tube, bake at 200 degrees for 9 minutes
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Turn over again, brush with oil, sea pepper noodles, pepper noodles
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If there is a lot of meat on the back, bake it for 10 minutes
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While grilling the fish, fry the base ingredients
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After roasting the back, sprinkle some cumin. 2 tubes at 180 degrees, just over 1 minute