Pingxiang Fried Noodles

Overview

Good taste, Pingxiang fried rice noodles, classic.

Tags

• staple food
• snacks
• home cooking
• lunch
• dinner
• cabbage
• chicken essence
• chinese cabbage
• dried chili pepper
• egg
• ham sausage
• meat
• pingxiang fans
• chopped green onion
• salt
• soy sauce
• white pepper

Ingredients

Steps

1. 1 The dry powder used needs to be soaked in hot water.

   

2. 2 Like this.

   

3. 3 Shred the cabbage.

   

4. 4 Chinese cabbage, grown in a flower pot by myself.

   

5. 5 A handful of chopped green onions, I like to add more.

   

6. 6 Heat the oil and fry the eggs.

   

7. 7 Add lean meat and stir-fry.

   

8. 8 Add cabbage, Chinese cabbage, ham sausage and stir-fry.

   

9. 9 Add vermicelli, soy sauce, and salt.

   

10. 10 Add dried chili powder and chopped green onion.

    

11. 11 Add chicken essence and pepper, stir-fry evenly, and serve~