Iron Bar Yam Lean Meat Soup

Iron Bar Yam Lean Meat Soup

Overview

Today I will make a quick and easy yam and lean meat soup. It is suitable for office workers who are short of time at noon and can quickly drink nutritious soup.

Tags

Ingredients

Steps

  1. Peel the iron rod yam, cut into thick slices, and slice the lean meat. Add a little oil to the wok and add the yam and lean meat slices.

    Iron Bar Yam Lean Meat Soup step 1

  2. Stir-fried meat pieces change color,

    Iron Bar Yam Lean Meat Soup step 2

  3. Put in appropriate amount of water;

    Iron Bar Yam Lean Meat Soup step 3

  4. Cover the pot and bring to a boil over high heat, then reduce the heat and simmer until the milky white soup is obtained and cook for about five minutes. Add a little salt;

    Iron Bar Yam Lean Meat Soup step 4

  5. Open, sprinkle with chopped green onion and serve;

    Iron Bar Yam Lean Meat Soup step 5

  6. Kuaishou soup is ready, made from iron rod yam powder, and the soup is pure and fragrant.

    Iron Bar Yam Lean Meat Soup step 6