Army hotpot

Overview

The temperature has dropped recently, so please put on more clothes. Autumn is really here, and with the cool weather, it’s just right to eat something steamy, heart-warming and stomach-warming. Please follow my WeChat public account [Nuanfu Life]. It's a good choice to have Army Hot Pot in cool and dry weather. The chewy shin ramen is wrapped in the taste of instant noodles, the soft and glutinous rice cakes, the spicy tofu... so many favorite dishes are put together, it's really satisfying.

Tags

• hot dishes
• hot pot
• children
• dinner with friends
• korean food
• winter recipes
• lunch
• beef
• chrysanthemum chrysanthemum
• crab mushroom
• enoki mushroom
• hot sauce
• kiss the intestines
• luncheon meat
• oyster sauce
• shin ramen
• spicy cabbage
• tofu
• rice cake
• shrimp

Ingredients

Steps

1. 1 There are a lot of ingredients, including rice cakes, sliced meat, shrimp, enoki mushrooms, crab-flavored mushrooms, chrysanthemum, lunch meat, tofu, intestines, spicy ramen, onions, and spicy cabbage. Just put in whatever you like, rice cakes and spicy cabbage are indispensable.

   

2. 2 First put the onions on the bottom of the pot, then surround the pot with tofu, enoki mushrooms, luncheon meat, etc.

   

3. 3 Arrange the vegetables in a circle around the pot, put spicy cabbage and spicy sauce in the middle, you can add a little oyster sauce, it tastes good. There is no need to add other seasonings. If you like salty and spicy food, you can add more Korean chili sauce

   

4. 4 When the vegetables are almost cooked, add the shin ramen noodles

   

5. 5 Stir and eat. My favorite is the instant noodles cooked with spicy cabbage. It has a strong flavor and the spicy ramen is also strong!