Sweet and Sour Chicken Breast

Sweet and Sour Chicken Breast

Overview

The sweet and sour juice can eliminate summer fatigue! The chicken breast seasoned with salt and Kewpie salad dressing is very soft and crispy, and the Japanese-style sauce is light and refreshing. It is a high-protein and low-calorie dish suitable for summer.

Tags

Ingredients

Steps

  1. Onions, carrots, green peppers, cut into 1-2mm thin strips

    Sweet and Sour Chicken Breast step 1

  2. Mix all the ingredients into juice

    Sweet and Sour Chicken Breast step 2

  3. Cut chicken breast into bite-size pieces 1cm thick

    Sweet and Sour Chicken Breast step 3

  4. Add cooking wine, sugar, salt, Kewpie mayonnaise to the chicken breast, and knead

    Sweet and Sour Chicken Breast step 4

  5. Finally, pour in the starch, stir slightly, and leave for 1 minute

    Sweet and Sour Chicken Breast step 5

  6. Hot fried chicken breast

    Sweet and Sour Chicken Breast step 6

  7. Add the fried chicken breast piece by piece into the juice and let it soak

    Sweet and Sour Chicken Breast step 7