Fried Mushrooms

Overview

How to cook Fried Mushrooms at home

Blanch the mushrooms in advance.
The prepared batter should be thicker so that it can be coated.
Add them one by one to the pan and fry over low heat.
After frying it for the first time, it needs to be fried again before it becomes crispy.
Second time.
Put oil-absorbing paper on the plate and sprinkle with pepper, salt or cumin powder. If you like spicy food, you can sprinkle with chili powder.
Finished product.