How to make colorful beef balls with ingredients

Overview

Authentic hand-baked beef balls with colorful chili~ looks very appetizing, and the preparation method is also very simple. It is very suitable for grilling a few skewers at a gathering of friends.

Tags

• baking
• hot dishes
• oven dishes
• children
• autumn recipes
• dinner
• beef balls
• chili powder
• cumin powder
• green chili
• onions
• salad oil
• yellow pepper
• cumin seeds
• red pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare all the materials first and clean them in advance

   

2. 2 Chili and onion diced

   

3. 3 Then skewer them in the order you like and place them on the baking sheet

   

4. 4 Mix soy sauce and oil and spread all over the beef ball skewers

   

5. 5 Sprinkle cumin powder and salt

   

6. 6 If you like it a little spicier, you can add five-spice chili powder and finally sprinkle with cumin seeds

   

7. 7 Place in the preheated oven, set the middle rack to 200 degrees and bake for 15 minutes. It is recommended to place another baking pan on the bottom layer and fill it with water, so that the baked beef balls will not taste so dry

   

8. 8 The fragrant beef balls are out of the oven, ready to eat