Comforting Chive Cake

Overview

On this day, the heat is always uncomfortable and I don’t want to eat greasy food. I prefer to drink some porridge and some side dishes. Eat some cakes and feel very comfortable.

Tags

• staple food
• pasta
• home cooking
• children
• old man
• cake
• guyu
• fast food
• lunch
• chives
• cold water
• egg
• flour
• salad oil
• salt

Ingredients

Steps

1. 1 Wash 2 taels of leeks.

   

2. 2 Chop the leeks, add 4 ounces of flour, two eggs, appropriate amount of salt, add cold water and mix until dry powder is no longer visible and it becomes a paste. Not too thick

   

3. 3 Heat a pan and pour in the salad oil until it is 60% hot. Pour the mixed flour batter into it and spread it into a cake shape

   

4. 4 Fry until both sides are browned. It can be eaten with refreshing side dishes or chili sauce is also very good