Mushroom and Shredded Pork Noodles
Overview
How to cook Mushroom and Shredded Pork Noodles at home
Tags
Ingredients
Steps
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What I’m preparing is the front leg meat
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You can slice or shred it according to your preference
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Cut well, add soy sauce, salt, chicken essence, sweet potato powder and mix well
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Boil water in a pot and put a spoonful of salt first, then boil the noodles
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Open again, add the mixed meat and shredded shiitake mushrooms,
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Then open and add celery leaves
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Add seasoning, salt, chicken essence, pepper, and finally a little lard, and serve on a plate.