Cute smiling nut buns

Overview

How to cook Cute smiling nut buns at home

Tags

• staple food
• pasta
• home cooking
• lunch
• dinner
• cooked peanuts
• flour
• fruit peel
• raisins
• sesame
• white sugar

Ingredients

Steps

1. 1 Mix the fried flowers, black and white sesame seeds, and flour together, then add raisins and white sugar to make a filling and set aside!

   

2. 2 Take a piece of dough, knead it into strips, divide it into equal portions, and roll it into dough! (For making dough, you can refer to the previous recipe: Sourdough Old Noodles Steamed Buns. You can also use Angel Yeast Powder to make dough easier. Recipe: There is a method for small fried buns)

   

3. 3 Wrap in an appropriate amount of filling and pinch your mouth, as shown in the picture!

   

4. 4 Place the pinch edge down on the chopping board, make it rounder, and pinch it into a thin edge in the middle! As shown in the figure

   

5. 5 Sweet buns with good edges!

   

6. 6 Use a round bottle cap (I used an oral liquid cap) to press on the fruit bark, and press it into a round shape to make the eyes of the cute bag!

   

7. 7 Use a bottle cap larger than the eyes to press into a circle first, and then press out a crescent shape on the pressed circle to make a smiling mouth. (As shown in the picture)

   

8. 8 Dip a little water and place the eyes and crescent-shaped mouth on the pinched sweet bun!

   

9. 9 Make a shapely smiley bag!

   

10. 10 Put it in the oven to ferment (it can be at room temperature or in the sun when the weather is hot!) for 30 minutes

    

11. 11 Apply a small amount of oil on the steamer to prevent sticking, and put in the fermented sweet buns! Steam in a pot over boiling water, then reduce to low heat for 15-20 minutes!

    

12. 12 Steamed cute smiley buns!

    

13. 13 Baby will definitely like it after school!

    

14. 14 In order to take care of the tastes of everyone in the family, I sent out more old noodles and made a few more dishes!