Tomato and Egg Drop Soup

Tomato and Egg Drop Soup

Overview

Pimple soup is a snack in the north. It is a soup and porridge made by stirring flour into small lumps and adding them to a pot of boiling water. The vegetables added to it are optional according to personal taste.

Tags

Ingredients

Steps

  1. Material collection diagram. Cut the tomatoes into small pieces, beat the eggs, and add an appropriate amount of rice wine to remove the fishy smell.

    Tomato and Egg Drop Soup step 1

  2. Heat the oil in the pan, add an appropriate amount of chopped chives to the pan, add the tomatoes and stir-fry evenly until a red soup comes out.

    Tomato and Egg Drop Soup step 2

  3. Add an appropriate amount of water, add an appropriate amount of salt and light soy sauce to taste, and bring to a boil over high heat.

    Tomato and Egg Drop Soup step 3

  4. Put the flour in a basin, add appropriate amount of water, distribute it evenly, do not add it in one place.

    Tomato and Egg Drop Soup step 4

  5. Use chopsticks to stir into small lumps of even size.

    Tomato and Egg Drop Soup step 5

  6. There is basically no dry powder in the mixed dough.

    Tomato and Egg Drop Soup step 6

  7. Boil the water in the pot and add the gnocchi.

    Tomato and Egg Drop Soup step 7

  8. Cook the gnocchi over high heat, turn to low heat and add egg liquid.

    Tomato and Egg Drop Soup step 8

  9. Bring to a boil and the egg liquid turns into egg blossoms. Add appropriate amount of white pepper and sesame oil to taste.

    Tomato and Egg Drop Soup step 9

  10. Take out the pan and sprinkle some chopped green onion.

    Tomato and Egg Drop Soup step 10

  11. Finished product picture.

    Tomato and Egg Drop Soup step 11