Fried eggs with shepherd's purse

Fried eggs with shepherd's purse

Overview

How to cook Fried eggs with shepherd's purse at home

Tags

Ingredients

Steps

  1. Remove the old leaves from fresh shepherd's purse, keep the main root, and remove the fibrous roots from the main root. After selecting, soak them in clean water

    Fried eggs with shepherd's purse step 1

  2. Add water to the pot and bring to a boil. Add the cleaned shepherd's purse and blanch it for 15 seconds

    Fried eggs with shepherd's purse step 2

  3. Remove from cold water

    Fried eggs with shepherd's purse step 3

  4. After cooling, squeeze the shepherd's purse into a ball, squeeze out the water, and chop into fine pieces

    Fried eggs with shepherd's purse step 4

  5. Peel off the skin of half a green onion, wash it, cut it into thin strips and then chop it into chopped green onions

    Fried eggs with shepherd's purse step 5

  6. Place chopped green onion and chopped shepherd's purse in a container

    Fried eggs with shepherd's purse step 6

  7. Break in 3 to 4 eggs, add appropriate amount of salt and a little cooking wine

    Fried eggs with shepherd's purse step 7

  8. Mix well

    Fried eggs with shepherd's purse step 8

  9. Add peanut oil to a hot pan and pour in the stir-fried shepherd's purse and egg liquid. After it solidifies slightly, stir-fry gently with a spatula

    Fried eggs with shepherd's purse step 9

  10. Add some water to the container where the shepherd's purse and eggs are mixed and pour it into the pot. This will make the stir-fried dishes more tender and smooth. Stir-fry the water until cooked and serve

    Fried eggs with shepherd's purse step 10