Coconut dumplings
Overview
We recommend complementary foods suitable for babies who are one and a half years old and have the ability to chew.
Tags
Ingredients
Steps
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Prepare the ingredients
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minced meat
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Use a Keok food processor to mince the meat and vegetables. Other dishes will not be demonstrated here
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Add salt, a little egg liquid, and cornstarch and mix well (you can omit soy sauce)
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Take a piece of dumpling wrapper, put the filling in the middle and dip it in some egg liquid or water
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Cover with another piece of dumpling wrapper and pinch tightly
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These are the made dumplings
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Dip both sides with egg wash
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Wrap a piece of noodles around the protruding part, pinch a flower randomly, and then wrap it in coconut.
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Cut both sides slowly over low heat
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Dangdangdang~ This is the finished product, appreciate it yourself.